Lima Gourmet Tour: Peruvian Biodiversity Food Experience

You will start with a biodiversity workshop where you will get the chance to discover numerous ingredients from different regions of Peru that you have probably never heard of. Some fruit tasting will be on the menu, which will be followed by a chocolate-tasting session and a fun quiz!

The second stop will all be about the Andes. Although tourists typically associate Andean cuisine with cuy and pachamanca, you will quickly realise there's so much more to this part of Peru.

Next, accompanied by your guide, you will be heading to the third stop where the Amazon, a.k.a. selva will be the star. You will have the opportunity to taste delicious bites from the jungle. All this from Lima.

To punctuate the journey on a high note, the Pacific Coast will be the vedette. You will indulge yourself in a mostly fish and shellfish-based round of bites, with a nikkei touch, before getting some dessert!