




Firstly, the instructor will explain to you how to make three different flavours of gelato: white base (milk cream), yellow base (egg), and fruit base
For example, starting from white base you can create stracciatella flavour adding dark chocolate. Subsequently, you will discover other flavours and secrets from the instructor during the class. Indeed, the instructor guides you to the use of machine and on the right amount of ingredients.
You will have the opportunity to taste more flavours from the ice cream shop
Meet up/Pick up location: Via Nazionale, 239, 00184 Roma RM, Italy