Overview
Learn how to make some of the most famous Italian dishes, Fettuccine, Ravioli and Tiramisu in the center of Rome. Enjoy participating in an exciting experience with a local chef who will teach you italian flavours.
What you will be doing
Sauces selection: cacio e pepe, tomatoes and basil or amatriciana
Sauce: Butter and Sage
Fresh tiramisu made by you
Glass of wine, water and limoncello or coffee
Where we'll meet
🧭 Meeting/pick-up point: Via dei Banchi Vecchi 108, 00186 Roma, IT
🗺️ Instructions: The door has a sign syas "Cooking class"
Things to know
Accessibility:
Pram accessible
Infant friendly
Children friendly
Fitness requirement
Any fitness level
Tour Language
English
License requirement
None
Additional information:
Minimum drinking age is 18 years
Inclusion ✅
Water
Dinner
Alcoholic beverages
Instructor
Exclusion ❌
Pick up and drop off transport
About your host
Eat and Walk ItalyWe are a team of young and passionate people, each with a diverse background that has converged on a shared journey of culinary exploration and exquisite tourism. At the helm of our culinary adventure is our founder, Caterina Olivieri, who hails from a family deeply rooted in the restaurant industry. Her lifelong love for food, hospitality, and her unyielding spirit led her to establish this unique venture in 2015. Our Story is a testament to the power of diverse experiences and the love for food and travels that binds us together. We believe that food is not just sustenance; it’s an art form, a cultural bridge, and a source of endless joy. With Caterina’s vision and dedication, we’ve transformed this passion into unforgettable culinary journey. With us, every meal becomes a memory, every bite an adventure, and every destination a discovery.
For every trip booked, Kodama Travel donates £1 to Just One Tree to restore our forests and the ocean.